What kid didn't grow up eating these delectable morsels? Even with a crowd of adults, these babies go fast!
3 tablespoons margarine or butter
1 (10 oz.) package regular marshmallows or 4 cups mini marshmallows
6 cups Rice Krispies
1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Rice Krispies cereal. Stir until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Cut into 2-inch squares when cool. Best if served the same day.
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